Tom Collins: the classic that never goes out of style
Espirituosas
4 min

Tom Collins: the classic that never goes out of style

The Tom Collins is a classic and refreshing cocktail made with gin, lemon juice, simple syrup, and soda water. Its simplicity and citrusy flavour make it a versatile drink, ideal for any occasion.

Espirituosas
4 min
gin lemon simple syrup cherry
Tom Collins: the classic that never goes out of style
Ingredients
Gin
Lemon juice
Simple syrup
Soda water
Cherry
Lemon slice
Ice
Nutritional Profile
Calories
200 per serving
Alcohol content
16.56% alcohol by volume (ABV)

Cucumber & Rose Collins

The Cucumber & Rose Collins is made with 45 ml of gin, 45 ml of cucumber juice, 22 ml of lemon juice, and 15 ml of rose syrup. First, place the gin, cucumber juice, lemon juice, and rose syrup in a shaker with ice. Shake well. Then strain the mixture into a Collins glass filled with ice. Garnish the cocktail with a  cucumber slice.

Michael Collins

The Michael Collins is made with 60 ml Irish Whiskey, 22 ml lemon juice, 15 ml simple syrup, soda water, and a lemon slice . In a shaker with ice, mix the whiskey, lemon juice, and simple syrup. Shake well. Strain the mixture into a Collins glass with ice and top with soda water. Garnish the cocktail with a lemon slice.

Why is this drink called Tom Collins?

One story about the creation of the Tom Collins' suggests  that the drink was originally conceived by a bartender named John Collins, hence the drink was named after him. However, the name evolved to Tom Collins because drinkers especially liked Old Tom Gin.

What is a Collins glass?

A Collins glass is a glass cup that typically holds 300 to 410 ml.  It is commonly used for serving fizzy cocktails, especially long drinks, like the Tom Collins.

What is the best gin to use in Tom Collins?

The Tom Collins is one of the oldest cocktails ever. Historically, it was made (and most enjoyed) with Old Tom Gin.

What does Tom Collins taste like?

This refreshing drink is distinguished by the citrusy flavour of lemon, which balances the notes of the gin. The sweetness of the cocktail can be adjusted with more or less simple syrup. However, the traditional recipe is not overly sweet.