Prickly Pear Spritz
Cocktails
2 min

Prickly Pear Spritz

The prickly pear spritz is a variation of the classic Spritz that incorporates the unique and refreshing taste of prickly pear. This version presents a delicate and fruity flavour, with subtle notes of prickly pear that add an exotic touch to the cocktail.

Cocktails
2 min
tequila prosecco prickly pear lime
Prickly Pear Spritz
Ingredients
Tequila
prickly pear syrup
Lemon juice
Prosecco
Soda water
Lemon peel twist
Nutritional Profile
Calories
135 per serving
Alcohol content
40% alcohol by volume (ABV)

Rosé Lillet Spritz

To make a Rosé Lillet Spritz, you need 60 ml of Lillet Rosé, 30 ml of Club Soda, ice and fruit. First, add the ice, then pour in the Lillet and the Club Soda. Finish by garnishing to taste.

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Rosé Blackberry Spritz

To make a Rosé Blackberry Spritz, you need 45 ml of Rosé aperitif, 15 ml of Gin, 15 ml of lemon juice, blackberry soda and fresh blackberries. First, mix all the ingredients except the blackberry soda in a shaker. Then, pour the mixture into a wine glass with ice and top with blackberry soda. Garnish with blackberries.

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Bitter Strawberry Spritz

A Bitter Strawberry Spritz is made with 30 ml of Gin, 23 ml of strawberry syrup, 15 ml of lemon juice, 60 ml of soda water, a bit of Peychaud's Bitters, and lemon peel and strawberry for garnish. In a shaker, mix the gin, strawberry syrup and lemon juice. Shake well and pour into a cocktail or champagne glass. Add soda water and a bit of Peychaud's Bitters on top. Garnish with lemon peel and strawberries.

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Blue Lagoon Spritz

Blue Lagoon Spritz is made with 30 ml of Vodka, 15 ml of Blue Curacao Liqueur and 60 ml of lemon soda water. First, mix all the ingredients except the soda in a shaker. Shake well and pour into a glass with ice, then add the soda water. Garnish with an edible flower.

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